Diploma in Value Added Products from Fruits and Vegetables is a program that teaches students how to develop and manufacture products from fruits and vegetables. The course provides students with knowledge and skills on how to add value to fruits and vegetables, which can be sold in local and international markets. Here are the highlights of the course:
Course Name:
Diploma in Value Added Products from Fruits and Vegetables
Duration:
1 year
Eligibility:
10+2 or equivalent
Admission Process:
Entrance Exam or Merit-Based
Based on Entrance Exam or Merit-Based
Syllabus: Food Preservation Techniques, Food Safety, Processing of Fruits and Vegetables, Product Development, Marketing Management, Entrepreneurship Development, and Quality Control.
Career Opportunities: Food Processing Industry, Agriculture Industry, Beverage Industry, Retail and Wholesale Industry.
The application process for the course varies from institution to institution. Generally, the steps involved in the application process are as follows:
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The syllabus for the Diploma in Value Added Products from Fruits and Vegetables course may vary from institution to institution. However, here is a list of topics generally covered in the course:
After completing the Diploma in Value Added Products from Fruits and Vegetables course, students can find employment in various sectors such as Food Processing Industry, Agriculture Industry, Beverage Industry, Retail and Wholesale Industry. The average salary for graduates in this field is INR 2.5-4 lakh per annum.
The Diploma in Value Added Products from Fruits and Vegetables course offers various career opportunities. Here are a few career opportunities:
In conclusion, the Diploma in Value Added Products from Fruits and Vegetables course is an excellent choice for students who want to learn how to add value to fruits and vegetables
NOTE:- Every college issues a list of documents required. Make sure you have all documents on this list when you apply. Remember to take attested photocopies of all the above. Don't forget to take with you the amount to pay for fees in cash or demand draft.
Given below are few of the important highlights of the program.
Program Full Name | Diploma in Value Added Products from Fruits and Vegetables |
Program Level | Diploma Courses |
Duration of the Program | 1 Year |
Examination Type | Year |
Eligibility | 10+2 With minimum 50% (45% for SC/ST) |
Admission Process | Entrance Exam and Merit Based |
Average Program Fee | Rs. 1 Lakh - Rs. 2 Lakh |
Syllabus of Agriculture as prescribed by various Universities and Colleges.
Paper Code | Subjects of Study |
1 | Food Fundamentals |
2 | Principles of Post-Harvest Management |
3 | Food Chemistry and Physiology |
4 | Food Processing and Engineering – I |
5 | Food Microbiology |
6 | Food Processing and Engineering – II |
7 | Food Quality Testing and Evaluation |
8 | Entrepreneurship and Marketing |
Mentioned below are some states in India that offer the program.