Guru Nanak Institute of Hotel Management - GNIHM Fees Structure & Courses 2025
Diploma in Food and Beverage Service
STREAM
Hotel Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 with Science minimum of 50% from a recognised board
Diploma in Food and Beverage Service AboutDiploma in Food and Beverage Service is a vocational course that focuses on the skills and knowledge required to work in the hospitality and service industry, specifically in the food and beverage sector. Diploma in Food & Beverage Services is a six-month to one-year diploma program designed for candidates who are looking for a career in industries that serve food like hotels, restaurants, cafes, bars, canteens, etc. The minimum education qualification for Diploma in Food & Beverage Services program is to have completed 10+2 from a recognized e...
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Diploma in Food Production and Bakery
STREAM
Hotel Management
DURATION
1 Year
COURSE MODE
Semester
COURSE TYPE
Diploma Courses
ELIGIBILITY
10+2 with Science minimum of 50% from a recognised board
Diploma in Food Production and Bakery AboutDiploma in Food Production & Bakery is a course that provides students with practical and theoretical knowledge of food production and bakery management. The Diploma in Food Production and Bakery course provides comprehensive training in the art and science of food preparation and bakery operations. Through a blend of theoretical knowledge and practical skills, students gain a deep understanding of culinary techniques, food safety standards, nutrition principles, and bakery management practices. The curriculum typically covers a wide range of...
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